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Source: tastesoflizzyt.com

Ingredients

1 pound sliced bacon
16 ounces butter beans drained
15.5 ounces great northern beans drained
16 ounces pork 'n beans liquid drained off the top
1 cup ketchup
1/2 cup brown sugar
1/2 cup diced onion
1 teaspoon yellow mustard
Additional 2-3 tablespoons of brown sugar

Instructions

1. Fry the bacon, drain it, and then chop it into small pieces.
2. Divide the bacon in half and set aside in two bowls.
3. Preheat the oven to 350 degrees.
4. In a medium size bowl, combine the 3 cans of beans, one bowl of bacon, ketchup, brown sugar, onions and mustard. Mix well.
5. Pour the bean mixture into an 8x8 baking pan.
6. Sprinkle the bacon from the second bowl on top of the beans.
7. Sprinkle with additional 2-3 tablespoons of brown sugar.
8. Bake at 350 for 50-60 minutes or until it is bubbly throughout.