Hamburger Taco Dip

Hamburger Taco Dip

Ingredients
  1. 1 lb. ground beef
  2. 2 lb. box Velveeta cheese cubed
  3. 1 (15 oz.) can Hormel Chili or your own homemade chili
  4. 1 (16 oz.) can refried beans
  5. 1 (16 oz.) jar mild Pace Picante sauce
Instructions
  1. Cut your cheese into cubes and put into the crock pot. Add the mild Pace Picante sauce, refried beans, and chili. Now add your browned hamburger. Heat in crock pot on high until the cheese melts stirring occasionally.

Click here to view more recipes from Cooking Up Cottage!

Back to Blog

Comments

Post a comment
Farm2Ranch406 Stevens Street, Iowa Falls, IA 50126 • Tel: (800) 442-3276 • Email: info@farm2ranch.com