Buffalo Wing Dip
Posted in Cooks' Corner
from tasteofhome.com
Buffalo Wing Dip
from tasteofhome.com
Ingredients
2 packages (8 ounces each) cream cheese, softened
1/2 cup ranch salad dressing
1/2 cup sour cream
5 tablespoons crumbled blue cheese
2 cups shredded cooked chicken
1/2 cup Buffalo wing sauce
2 cups shredded cheddar cheese, divided
1 green onion, sliced
Tortilla chips
Directions
In a small bowl, combine the cream cheese, dressing, sour cream and blue cheese. Transfer to a 3-qt. slow cooker.
Layer with chicken, wing sauce and 1 cup cheese. Cover and cook on low for 2-3 hours or until heated through.
Sprinkle with remaining cheese and onion.
OR- mix all together and spread in a pirex pan and cook at 375 degrees for 35 minutes.
Serve with tortilla chips.
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