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• Root Beer Float Pie

  Posted in Cooks' Corner

  Posted on May 15, 2019, 1:51 p.m.

  Root Beer Float Pie
  Ingredients

  1 carton (8 ounces) frozen reduced-fat whipped topping, thawed, divided
  3/4 cup cold diet root beer
  1/2 cup fat-free milk
  1 package (1 ounce) sugar-free instant vanilla pudding mix
  1 graham cracker crust (9 inches)
  Maraschino cherries, optional

  Directions

  Set aside and refrigerate 1/2 cup whipped topping for garnish. In a large bowl, whisk the root beer, milk and pudding mix for 2 minutes. Fold in half of the remaining whipped topping. Spread into graham cracker crust.

  Spread remaining whipped topping over pie. Freeze for at least 8 hours or overnight.

  Dollop reserved whipped topping ...

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• No Bake Strawberry Shortcake

  Posted in Cooks' Corner

  Posted on May 1, 2019, 7:54 a.m.

  
  No Bake Strawberry Shortcake
  from lilluna.com
   
  Ingredients
  2 small boxes instant vanilla pudding1/2 cup strawberry juice3 cups milk1 tsp vanilla2 packages Vienna Fingers1 lb strawberries fresh, hulled and chopped2 cups heavy whipping cream1/2 cup powdered sugar
   
  Directions
  In a medium bowl whisk together pudding and milk. Set aside.Dip Vienna fingers in strawberry juice and arrange in the bottom of a 9x13 dish.Spread half the pudding mixture over the cookies. Top with 1/3 the strawberries.Add another layer of lady fingers, the rest of the pudding and 1/3 the strawberries.In a bowl, whip the cream and powdered sugar until ...

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