Stuffed Churro Cookies
Posted in Cooks' Corner
Stuffed Churro Cookies
By: Pillsbury
Ingredients
4 oz (half of 8-oz package) cream cheese, softened
1/4 cup sugar
1 1/2 teaspoons ground cinnamon
1 box Pillsbury™ refrigerated pie crusts, softened as directed on box
1 egg, beaten
2 tablespoons butter, melted
1 cup semisweet chocolate chips
1 tablespoon vegetable oil
StepsHeat oven to 375°F. Line large cookie sheets with cooking parchment paper.
In small bowl, beat cream cheese, 2 tablespoons of the sugar and 1 teaspoon of the cinnamon until well blended. Spoon cream cheese mixture into ...
Boozy Frozen Hot Chocolate
Posted in Cooks' Corner
Boozy Frozen Hot Chocolate
By: tbsp
Ingredients
3 cups dark chocolate ice cream
2 pouches (1.25 oz) double hot cocoa mix
1 1/2 cups Kahlúa™ or Baileys™ Irish Cream
1 cup whipped cream
1/3 cup chocolate sauce
1 bar (4 oz) chocolate
StepsIn a blender, combine chocolate ice cream, hot cocoa mix and Kahlua™ or Baileys™. Blend until smooth. Pour into large martini or tequila glasses.
Top with whipped cream and drizzle with chocolate sauce.
Shave chocolate bar into small pieces with a grater or vegetable peeler. ...
Thai Mango Chicken Curry
Posted in Cooks' Corner
Thai Mango Chicken Curry
From recipetineats.com
Ingredients1 tbsp oil
3 garlic cloves , minced
1/2 tsp ginger , minced
1/2 - 1 tsp red chilli , minced
1 small onion , sliced
1 lb chicken thigh fillets (or breast), cut into bite size pieces
4 - 5 tbsp Thai Red Curry Paste
1 can (13oz) coconut milk
3/4 cup chicken broth
2 tbs lime juice (half one lime)
1 cup mango puree
1 tbsp fish sauce
TO SERVEJasmine rice
Lime wedges
Fresh red chili , sliced
InstructionsHeat oil in a skillet over medium high heat.
Add garlic, ginger, chilli (if using) and onion and saute until the onion is starting to soften.
Add chicken and cook ...
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