• Crockpot Pineapple-Ginger Glazed Ham

    Crockpot Pineapple-Ginger Glazed Ham
    from Life-in-the-lofthouse.com
    1 (6 to 7 pound) fully cooked ham
    GLAZE1 cup pineapple juice1/2 cup diced pineapple2 Tablespoons real maple syrup1/2 cup brown sugar1/2 teaspoon ground ginger1/4 teaspoon ground cloves
    Spray the inside liner of a 7 quart crock pot with non-stick spray. Place ham inside crock pot, flat side down.FOR GLAZE: Mix all of the glaze ingredients together. (You can put it in the blender to fully blend in pineapple, if desired)Pour glaze all over ham. Cover with lid. Cook on low heat 4 to 5 hours or until internal temperature ...

  • Perfect Pumpkin Pie


    Perfect Pumpkin Pie
    Source- Jennifer Williams


    1 – 16 oz. can of solid-pack pumpkin
    1 - 14 oz. can Sweetened Condensed Milk
    2 large eggs
    1 teaspoon pumpkin pie spice
    ½ teaspoons salt
    (9 inch) unbaked pie crust


    Preheat oven to 425 degrees F. Whisk pumpkin, sweetened condensed milk, eggs, spices and salt in medium bowl until smooth. Pour into crust. Bake 15 minutes. Reduce oven temperature to 350 degrees F and continue baking 35 to 40 minutes or until knife inserted ...

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